Menene allon cake?
Allolin Cake sune kayan gyare-gyare masu kauri waɗanda aka tsara don samar da tushe da tsari don tallafawa kek.Sun zo da nau'i daban-daban, girma, launuka da kayan aiki, don haka yana da mahimmanci a san wanda ya fi dacewa da kek ɗinku. Shin Kuna Bukatar Amfani da allon Kek?
Shin kuna buƙatar amfani da allon kek da gaske?
Gidan biredi muhimmin bangare ne na kowane mai yin kek, ko suna yin kek ɗin ƙwararrun biki ko kuma kek ɗin soso mai sauƙi na gida.Wannan shi ne saboda allon kek mafi mahimmanci yana taimakawa wajen kiyaye amincin tsarin biredi.
Kai!Wannan rukunin yanar gizon yana tallafawa masu karatu kuma ina samun kwamiti idan kun sayi samfur daga dillali bayan danna hanyar haɗi daga wannan rukunin yanar gizon.
Duk da haka, ba wannan ba shine kawai fa'idar da za su iya ba masu yin burodi ba.Gilashin biredi kuma suna sa kek ɗin jigilar kaya cikin sauƙi saboda suna ba ku tushe mai ƙarfi.Amfanin wannan shine cewa kayan ado na kek ba su da lahani a cikin hanyar wucewa.
Wani fa'idar allon kek shine cewa zai ba ku ƙarin damar yin ado.Duk da yake bai kamata ya saci wasan kwaikwayo daga ainihin kek ɗin ku ba, ana iya ƙawata allon biredi ta yadda za a iya faɗi da haɓaka ƙira.
Cake Board Vs Cake Drum: Menene Bambancin?
Mutane da yawa sukan rikitar da sharuddan allon kek da kuma ganga na kek.Duk da haka, yayin da ba su bambanta da soda burodi da foda ba, suna nufin abubuwa daban-daban.A taƙaice, kalmar allo allo kalma ce ta laima ga kowane irin tushe wanda zaku iya sanya kek ɗin ku.
Daban-daban nau'ikan allunan kek
Kalmar allon kek galibi kalmar laima ce.Kamar yadda aka ambata a baya, ganga na cake shine allon cake.Duk da haka, sun yi nisa da guda ɗaya.Duk da yake akwai bambance-bambance masu yawa, ga wasu misalan shahararrun allunan kek.
Da'irar kek
Waɗannan allunan kek ɗin zagaye ne kuma galibi suna da tsari na bakin ciki.Yawanci waɗannan allunan kek suna auna kusan kashi takwas na inci.
Gangar cake
Kamar yadda aka ambata a sama, ganguna na cake misali ne na katako mai kauri na musamman.Yawancin lokaci suna tsakanin kauri inch kwata da rabi.
Kek tabarma
Waɗannan suna kama da zoben kek, duk da haka, yawanci sun fi bakin ciki.Don haka, ana ganin su sau da yawa azaman zaɓuɓɓukan tattalin arziki.
allon kayan zaki
Waɗannan allunan kek ɗin da aka kera na musamman don ƙananan kayan zaki.Don haka, yawanci sun fi ƙanƙanta kuma sun fi dacewa da abubuwa kamar kukis.
Daban-daban Kayan Kula da Cake
Har ila yau, allunan kek sun zo da abubuwa daban-daban, kowannensu yana da amfani da fa'ida daban-daban.
Ifferent Cake Board Materials
Allolin kek na kwali wasu daga cikin allunan kek ɗin da aka fi sani da su.Wannan saboda suna da arha sosai kuma ana iya zubar dasu.Kayan abu shine ainihin kwali na kwali, tare da rufin waje yana samar da kwanciyar hankali da kuma rufin ciki yana samar da kauri da rufi.
Kumfa Cake Allunan
Wadannan allunan kek an yi su ne da kumfa mai yawa.Allolin cake ɗin kumfa a zahiri za su fi juriya ga maiko fiye da allunan cake ɗin kwali.Duk da haka, yana iya zama mai hikima don rufe allon cake da aka yi da kumfa yayin amfani.Har ila yau, idan kun yanke shawarar yanke cake a kan katako na kumfa, to ya kamata ku yi hankali kada ku yanke katakon cake.
MDF/Masonite Kek Allolin
Wadannan allunan kek an yi su ne da kumfa mai yawa.Allolin cake ɗin kumfa a zahiri za su fi juriya ga maiko fiye da allunan cake ɗin kwali.Duk da haka, yana iya zama mai hikima don rufe allon cake da aka yi da kumfa yayin amfani.Har ila yau, idan kun yanke shawarar yanke cake a kan katako na kumfa, to ya kamata ku yi hankali kada ku yanke katakon cake.
MDF/Masonite Cake Board
Allolin kek na Masonite da aka yi daga MDF (matsakaicin fiberboard) sune zaɓin sake amfani da su a cikin allon allon cake.Maganar tare da allon MDF, duk da haka, shine cewa dole ne a rufe su da wani abu kamar fondant ko foil don kare allon cake.Saboda wannan matsala, waɗannan nau'ikan allunan kek galibi ana sadaukar da su ne don tallafawa tsarin tsarin biredi masu yawa kamar biredin aure.
Wane allo nake bukata?
Daban-daban nau'ikan allunan cake za su yi aiki mafi kyau don wasu nau'ikan ayyukan cake fiye da sauran.
Keke Board don Madaidaicin Kek
Don yawancin nau'i na yau da kullum ba tare da yadudduka ba, daidaitaccen zobe na cake yana aiki da kyau don samar da kwanciyar hankali ga tushe na cake.Yawancin lokaci waɗannan za su zama allunan kek na kwali, kodayake allon kek ɗin da aka yi da kumfa, MDF ko laminated particleboard shima ya kamata a sami sauƙin samu.
Allolin Cake don Kek ɗin Nauyi da Layi
Koyaya, don kek masu nauyi, kuna buƙatar ganga na kek.Wannan saboda ƙarin nauyin na iya haifar da ƙananan allunan biredi su nutse a tsakiya ko yuwuwar rushewa gaba ɗaya.A cikin tsunkule, wani zaɓi shine a yi amfani da daidaitattun da'irar kek guda biyu ko fiye waɗanda aka naɗe ko manna tare.
Kek jirgin don square da wuri
Kek tabarma yawanci murabba'i ne.Sabili da haka, su ne sau da yawa mafi kyawun zaɓin allon kek don murabba'in da wuri.Koyaya, don nau'in biredi masu nauyi, yanayin bakin ciki na katitin kek na iya haifar da matsala.Mahimmin bayani shine a nemo ganga mai murabba'i, ko yin wasu allunan kek ɗin DIY masu kauri ta hanyar amfani da tabarmin kek da yawa manne tare.
allon cake don ƙananan wuri
Don ƙananan kayan abinci kamar kukis ko watakila yanki na cake, allon kayan zaki shine abin da kuke so.Wadannan allunan cake sun fi ƙanƙanta fiye da sauran zaɓuɓɓuka, suna sa su dace da ƙananan kayan abinci.
Yadda ake Rufe allo a Fudge
Rufe allon cake tare da wani abu kamar foil tsari ne mai sauqi.Wannan saboda ana iya amfani da ƙa'idodin nade kyautai cikin sauƙi.
A gefe guda, duk da haka, tsarin rufe allon cake tare da fondant ya fi rikitarwa.Duk da wannan gaskiyar, na yi imani da ƙarin hadaddun yana da daraja saboda ƙarshen sakamakon galibi yana da ban mamaki sosai.
Don rufe allon kek a cikin fondant ya kamata ku maimaita matakan da ke ƙasa:
1. Mirgine abin shayarwa zuwa girman aƙalla rabin inci fiye da allon biredi.Idan kuna amfani da ganga na kek, kuna iya buƙatar zama ɗan faɗi kaɗan.Hakanan, kauri na kusan milimita uku ko huɗu yana da kyau.
2. Shirya allon kek ɗinku tare da wasu gel ɗin bututu.Don yin wannan, goge gel ɗin a ko'ina, amma ba maɗauri ba, a saman allon cake.
3. Ajiye fondant kamar yadda zai yiwu akan allon biredi yayin da tabbatar da cewa kewayen yana rataye daidai.Sannan a yi amfani da mai santsi mai laushi don daidaita shi gaba ɗaya.
4. Yi laushin gefuna na fondant da yatsanka, sannan a yanke duk abin da ya wuce gona da iri da wuka mai kaifi.
A bar shi ya huta har tsawon kwana biyu zuwa uku don ya bushe.Bayan haka, za ku iya amfani da katako na cake tare da murfi a matsayin tushe don cake.
PACKINWAY ya zama mai ba da sabis na tsayawa ɗaya yana ba da cikakken sabis da cikakken kewayon kayayyaki a cikin yin burodi.A cikin PACKINWAY, zaku iya samun samfuran da suka danganci yin burodi na musamman waɗanda suka haɗa da amma ba'a iyakance ga gyare-gyaren yin burodi ba, kayan aiki, kayan ado, da marufi.PACKINGWAY yana nufin samar da sabis da samfurori ga masu son yin burodi, waɗanda ke ba da gudummawa ga masana'antar yin burodi.Daga lokacin da muka yanke shawarar ba da haɗin kai, mun fara raba farin ciki.
Lokacin aikawa: Satumba-17-2022