Kayan Bakery Packaging

Allolin Cake & Girman Akwatin: Menene Girman allo Don Zaɓa Don Kek ɗinku

A matsayin mai yin burodi, ƙirƙirar kek mai ban sha'awa yana kawo ma'anar nasara. Koyaya, zabar allunan kek masu girman gaske da kwalaye don kek ɗinku yana da mahimmanci kuma.

Jirgin da ba shi da girman gaske zai yi mummunan tasiri: allon kek ɗin da ya yi ƙanƙara zai sa biredin ya yi ƙato da takure, yayin da wanda ya yi yawa zai bar biredin ɗin ya zama babu komai. Muhimmancin girman akwatin cake ya fi mahimmanci - girman da ba daidai ba zai iya dakatar da cake daga dacewa a ciki, yana da ƙananan ƙananan jirgi a cikin akwatin, ko ma lalata cake ɗin. Kuma a bayyane yake don ganin cewa yana da mahimmanci a gare mu mu zaɓi daidai girman allunan kek da akwatunan kek don kek.

Duk da haka, Yadda za a Zaɓi Girman Dama - don alluna da kwalaye?

Da ke ƙasa akwai jagora don taimaka muku ɗaukar madaidaitan girman allunan kek da kwalaye.

Allon Zagaye na Azurfa (2)
Allon Kek (5)
Black Round Keke Board (6)

1. Kwamitin CakeGirman girma

Girman allon kek an yanke shi ta hanyar siffa da girman biredi. Doka ta gaba ɗaya ita ce zaɓin allo mai inci 2 (kimanin 5 cm) ya fi girma da kek a kowane bangare. Wannan yana tabbatar da goyon bayan da ya dace yayin kiyaye cikakkiyar kyan gani.

lKeke zagaye:

Don kek na zagaye na 6 '', bayar da shawarar yin amfani da allon 8'' (20 cm);

Don kek na zagaye na 8 '', bayar da shawarar yin amfani da allon 10'' (25 cm);

Don kek na zagaye na 10 '', bayar da shawarar yin amfani da katako na 12'' (30 cm);

Don kek 12 '' zagaye, ba da shawarar yin amfani da allon 14 '' (35 cm).

lGurasa Kek:

Don 6 * 6 '' square cake, bayar da shawarar yin amfani da allon 8 * 8 '' (20 * 20 cm);

Don kek na murabba'in 8 * 8 '', ba da shawarar yin amfani da allon 10 * 10 '' (25 * 25 cm);

Don 10 * 10 '' square cake, bayar da shawarar yin amfani da allon 12 * 12 '' (30 * 30 cm);

Don kek ɗin murabba'in 12 * 12 '', bayar da shawarar yin amfani da allon 14*14'' (35*35 cm).

lKeke Rectangle:

Don kek ɗin Sheet na Quarter (9 * 13 ''), yi amfani da allon rectangle 10 * 14 '' (25 * 35 cm);

Don kek ɗin Rabin Sheet (12 * 18 ''), yi amfani da allon rectangle 14 * 19-inch (30 * 45 cm);

Don Cikakken Cake (17*24''), yi amfani da allon rectangular 18*25.5''(45*65cm) .

Allon Cake Rectangle (6)
Allon Cake Rectangle (5)
Allon Cake Rectangle (4)

2. Akwatin CakeGirman girma

Akwatunan cake suna buƙatar dacewa da allon kek (tare da kek a saman) daidai, kuma akwai mahimman abubuwa guda biyu da za a yi la'akari da su:

Nisa da Tsawon: Akwatin ya zama 0.5-1 inch (kimanin 1.27-2.54 mm) ya fi girma fiye da allon cake a kowane bangare. Wannan karamin gibi yana da matukar mahimmanci, yana sanya biredi cikin sauƙi don sanya allon biredi a cikin akwati kuma a fitar da shi, da kiyaye kyan gani, isar da lafiya da dai sauransu.

Tsayi: Tsawon akwatin dole ne yayi daidai da tsayin biredi, gami da duk wani kayan ado (cake toppers/ kyandirori da sauransu) a saman.

Don cake guda ɗaya, ya kamata ku zaɓi akwati wanda yake da tsayin inci 4-6 - lura cewa idan cake kanta ba ta da tsayi amma ya zo tare da dogayen kayan ado (kamar cake toppers), har yanzu kuna buƙatar akwati mai tsayi, wanda ya fi kyau.

Don cake mai Layer biyu, ya kamata ku zaɓi akwatin tsayin 8-10 inch;

don kek mai Layer 3, ya kamata ku zaɓi akwatin tsayin inch 10-14. Wannan yana tabbatar da cewa cake ɗin ya dace daidai ba tare da an matse shi ba, kuma idan kuna son akwati mai tsayi, shima yana samuwa.

Half Window Share Cake Akwatin01
Akwatin kek tare da murfi daban (5)
Kunshin Akwatin Pyramid (7)

3. Yadda za a zabi kayan don akwatin

Ya kamata a zaɓi kayan allunan biredi da kwalaye bisa la'akari da girman cake ɗin da nauyinsa don tabbatar da cewa zai iya tallafawa barga da kek.

Don kek mai Layer-Layer na yau da kullun, zaku iya amfani da daidaitaccen farin kwali (350gsm ko 400gsm fari / kraft takarda suna samuwa)

allon kek da daidaitaccen akwatin kek na farin kwali (kimanin tsayin inci 4), wanda ya isa ga buƙatun asali.

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Don kek mai Layer biyu ko kek mai nauyi, dole ne mu zaɓi mafi kauri, katako ko akwatin da za mu riƙe. Gilashin cake - kamar 3mmkatako mai launin toka biyu,3mm kuallon MDF, ko 12mmcorrugated cake drum. Don akwatin, zaɓi wani abu mai ƙarfi kamar kwali mai kauri ko filastik mai kauri, wanda duka yana da daɗi kuma yana iya ɗaukar nauyi.

Muna samarwa da keɓance allunan kek da kwalaye a cikin girma dabam, kayan aiki, da tsari. Manufarmu ita ce samar da abokan ciniki tare da ƙarin mafita na marufi da zaɓuɓɓuka don saduwa da takamaiman bukatun su.Idan kuna da wata bukata, don Allah jin daɗin tuntuɓar mu!

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Lokacin aikawa: Oktoba-28-2025